New Years Eve and everywhere is packed as and as usual no booking – well this whole trip was last minute, so we were just going with the flow. We walked past here and saw the inside restaurant was full but there was some seating outside so we managed to get a spot here. The atmosphere is nice, so the food should be good too right. I had the Andouille Crusted Fish, we also ordered Seafood Gumbo and Roasted Half Chicken, the kids had Battered Shrimp and Fries. I also ordered a Daiquiri. The food was bland, the veges were undercooked and I don’t know, maybe if they added more sauce it would have been better. The gumbo was alright, but the best was the kid’s meal and the fries, I actually just wanted to order another fries to eat because you could tell it was real potato cut fries. The Daiquiri was nice. Bit overrated really.