Spanish

Subsolo

A friend mentioned going out to a Spanish place the other night and it just stuck in my mind so went through Zomato to find a good place above 3.5 in the city and this came up.  Came here for lunch on a Tuesday and it was pretty quiet.  The setting is really nice, loved the ambience.  Ordered Chorizo and Chicken with Black Pudding ($12), Paella Balls with Chicken and Pork Chorizo ($16), Mixta Grill ($38) and the Crema Catalana ($12).  The Chorizo and Chicken with Black Pudding was really good, subtle flavour and the meat was soft, everything just went well together.  The Paella Balls were great too.  At this point I was seriously full but for some reason my friend thought it would be good to order one of the grills plus dessert before the kitchen closed.  Honestly should have stopped her as I seriously was struggling with the Mixta and then to think there was a dessert coming up.  The Mixta was ok, I think I would have preferred to get another tapas dish instead, was a bit of an overkill and I’m not the biggest fan of grilled meat.  The Crema Catalana was alright too, but we had to ask for some ice cream as it was a bit on the heavy side and just felt it was missing something.  Needless to say was totally full, so glad that we walked back as really needed to work that off, although it will take more than a half hour walk.  Anyway would come back again and stick to tapas.  Total $127 including two cocktails.

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Chorizo & Chicken with Black Pudding

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Paella Balls with Chicken & Pork Chorizo

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Comes with Grill

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Mixta Grill

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Crema Catalana

Subsolo Menu, Reviews, Photos, Location and Info - Zomato

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