Came here for lunch. Made a booking, we were almost an hour late but they still kept it which was really nice. I did contact to say we’re running late, but still. Decided on the Gnocchi Boscaiola ($21.50) and Silken Sichuan Tofu ($15.50) – and shared these. The Gnocchi had really good flavour, could have had a few more pieces of Gnocchi, but then we were sharing so maybe I just wasn’t fast enough lol. The Tofu was good too, well made. Both dishes had subtle but good flavour. I think it was a bit too healthy than I’m used to, and vegetarian – but that was great as my friend is vegan so suited. But overall a great place for a catch up, good atmosphere. The waitress was a bit slow that day, but other than that was good food. Total $37.